Food
Review: Godiva Chocolate's Latest
By:
Pete Phillips
December 15, 2004
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Tell me that doesn't look
fancy-- go ahead-- you can't! |
Godiva is widely considered the fanciest chocolate
makers in the land. Where Mars or Hershey can be called the common
man's chocolate, Godiva is the white collar stuff. Puff Daddy is the
kind of guy who eats this stuff. Puffy and Liz Taylor. People with
so much money they don't know what to do with it buy this chocolate.
As a matter of fact, if you call it candy, you feel silly because
candy costs $1 at the local quick-mart (which is insanely expensive
in the first place!). Godiva is fancy stuff-- no doubt.
I guess the doubt comes in when you hit their research
and development market. For this year's holiday season, the R&D
boys devised a clever concoction that would keep them up on the
season, but still get their chocolate out there. Karen decided it
would be a great idea for me to try this new item. It was quite
an experience too.
What could this combination be? Well it was a classic
case of "take two things that work, and put them together."
The result: Candy Cane Bark. This was a strip of chocolate with
candy cane shreddings sprinkled on top. This raises several red
flags in my mind. I do like to try new things and I think I'm very
accepting of differences, but candy canes don't go with chocolate.
They're from two different candy families altogether. Secondly,
candy cane shreddings are dangerous. I can't be the only person
who has encountered the sharp edge of a freshly-bit candy cane.
That can draw blood, ya know?
And when I ate it, I was continuously confused.
You feel the melting of chocolate, then you feel candy cane and
immediately feel that you have to bite to show it who's boss. Then
you bite the chocolate. You know you'll have chocolate stuck in
your teeth now, and simultaneously you're grinding candy cane into
your teeth too. When all is said and done, you have half of your
teeth packed with chocolate and the other half with candy cane.
Those of us who are aware of cavity protection can understand the
desire to discretely chip out the danger with your finger.
On the grand scale, I see every person who eats
this stuff chipping out candy cane and chocolate bits. Try it, and
bring a tooth pick!
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